yippieee.. i've seen so many ripe avocados in supermarket recently.. and i can't wait to try this new recipe i found, called bavarian creme.. but, i modify it and using avocado puree instead of strawberry puree..
the reason why i've been wanting for so long to make this avocado cake is that my dad loves avocado cake from a cafe called tator..but sadly they aren't serving it anymore..
this cake is so smooth and custardy that melts in your mouth instantly..
on top i sprinkled with chocolate chip and garnish it with whipped cream and fresh strawberry... i'm planning to bring these to my dad's house tomorrow.. hope he likes it..:D
yummy..:P~
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